Upcoming Classes

Scones with Chef Alina Tompert / Sunday, January 24 @ noon

SKU 00060
In stock
Product Details

Join Baker-in-Chief Alina Tompert, Baker-in-Chief of Zimt Bakery in baking up delicious SCONES! Sunday, January 24 @ noon.

Alina will share a basic scone recipe that can easily be varied to include whatever fruit, nuts, and spices you have on hand that you want to use. You can even make them savory by adding cheeses or herbs!

Some seasonal flavor ideas to get you inspired:

Sweet variations:

- Cranberry Orange

- Pumpkin Spice

- Lemon Blueberry

- Spiced Pear

- Chocolate Hazelnut

- Vanilla Almond

Savory variations:

- Garlic Herb

- Cheddar Jalapeño

Ingredient and equipment list will be emailed following purchase.

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